juan nutrisyon logo
Meat and Poultry  / Red Meat

Carabeef round steak Nutrition Facts

Kalabaw pierna corta at pierna larga
PhilFCT
Macronutrients

Nutrition Facts

Serving Size: 100g
Edible Portion: 83%
Calories 100kcal / 2530kcal (3%)

Macronutrients

Total Fat
1.6 g/ 42g (3%)
low
Saturated Fat
0.56 g/ 20g (2%)
low
Cholesterol
58 mg/ 300mg (19%)
Unsaturated Fat
0.84 g
Total Carbohydrates
0 g/ 348g (0%)
Dietary Fiber
0 g/ 20g (0%)
Sugar
0 g/ 63g (0%)
free
Protein
21.4 g/ 71g (30%)

Vitamins

Vitamin A
1.75 mcg RAE/ 700mcg RAE (0.25%)
Vitamin C
0 mg/ 70mg (0%)
Vitamin B1
0.04 mg/ 1mg (3%)
Vitamin B2
0.14 mg/ 1mg (10%)
Vitamin B3
5.6 mg NE/ 16mg NE (35%)
high

Minerals

Calcium
77 mg/ 750mg (10%)
Iron
3.1 mg/ 12mg (25%)
source
Phosphorus
188 mg/ 700mg (26%)
source
Sodium
48 mg/ 1500mg (3%)
low
What is this food?
AI-assisted
Carabeef round steak is a lean cut of carabao beef. It’s mainly a protein food, with very little carbohydrates and fiber.
Why it matters to health
AI-assisted
This steak helps you meet your daily protein needs for muscle repair and keeping you full during meals. It also has cholesterol and saturated fat (saturated fat: 0.560 g; cholesterol: 58 mg per 100 g), so it’s best to pair it with plenty of vegetables and choose sensible portions. Good news: it has 0 g carbs and 0 g sugar, so it won’t spike your meal’s carbohydrate load. Sodium is relatively low (48 mg per 100 g), but the overall sodium can still rise depending on how it’s cooked (e.g., soy sauce, patis, seasoning).
Healthier tips
AI-assisted
  • For your 3 full meals + 1–2 snacks a day routine, use this as your main protein at lunch or dinner.
  • Keep the portion around 1 palm-sized serving (about 80–120 g cooked) and add 1–2 cups of non-starchy vegetables (e.g., pechay, kangkong, talong, okra).
  • Use lighter cooking methods when possible: grill, pan-sear with minimal oil, or stew with lots of veggies.
  • Watch salty sauces: go easy on soy sauce/patis; flavor with garlic, onions, calamansi, herbs, and spices.
  • Balance the plate: add 1 serving of carbs if needed (rice, kamote, or whole grains) plus fruit or a yogurt snack later.
Common Filipino dishes
Beef steak (carne asada), Nilaga (beef soup), Kare-kare (with lean beef), Beef mechado, Tapa (beef tapa)
Images
Food
Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
Juan Nutrisyon is an independent project built to make nutrition information more accessible to Filipinos. Built by Wern Ancheta. If you find it helpful, you can support its continued development.