Prepared and Processed / Packaged Snacks
Cracker, salted, round Nutrition Facts
PhilFCT
Macronutrients
Nutrition Facts
| Serving Size: 100g | |
| Calories | 505kcal / 2530kcal (19%) |
Macronutrients
Total Fat | 24.7 g/ 42g (58%) | ||||||
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Total Carbohydrates | 63.4 g/ 348g (18%) | ||||||
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Protein | 7.2 g/ 71g (10%) | ||||||
Vitamins
Vitamin A | 0.25 mcg RAE/ 700mcg RAE (0.04%) |
Vitamin C | 0 mg/ 70mg (0%) |
Vitamin B1 | 0.12 mg/ 1mg (10%) |
Vitamin B2 | 0.07 mg/ 1mg (5%) |
Vitamin B3 | 1.3 mg NE/ 16mg NE (8%) |
Minerals
Calcium | 124 mg/ 750mg (16%) source |
Iron | 1.8 mg/ 12mg (15%) |
Phosphorus | 145 mg/ 700mg (20%) source |
Sodium | 962 mg/ 1500mg (64%) |
Allergen Info
Wheat
Gluten
Some descriptions on this page are generated with AI assistance to make nutrition information easier to understand. Nutritional data comes from trusted sources like DOST-FNRI and USDA.
What is this food?
AI-assisted Salted round crackers (crackers, salted). They’re a crunchy, salty snack that mainly provides carbohydrates.
Why it matters to health
AI-assisted Per 100 g, this food is energy-dense (about 505 kcal) and high in fat (24.7 g), including saturated fat (4.73 g). It also has a lot of carbohydrates (63.4 g) with a small amount of fiber (2.9 g) and low sugar (1.3 g). The biggest caution is sodium (962 mg), which can add up quickly if you snack often. On the plus side, crackers can be a convenient “carb booster” for busy days, but because they’re salty and calorie-heavy, they’re best kept to small portions so they don’t crowd out more nutrient-rich foods in your 3 full meals plus 1–2 snacks a day.
Healthier tips
AI-assisted - Keep portions small: try 1 small handful or about 20–30 g per snack, then pair with something filling like fruit or yogurt.
- Balance your snack: add protein (egg, fish, chicken, or yogurt) and fiber (banana, apple, carrots, or cucumber) to help you feel satisfied.
- Watch sodium: if you eat salted crackers, go lighter on other salty items that day (instant noodles, chips, processed viands).
- Choose better options when available: look for crackers that are lower in sodium or made with whole grains.
- Drink water: it helps with the salty taste and supports overall hydration.
Common Filipino dishes
Paksiw na isda, Sinigang na baboy, Arroz caldo, Pancit canton, Lumpiang shanghai, Tinola
Images
Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
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