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lucky me pancit canton kalamansi flavor Nutrition Facts

Nutrition Label
Macronutrients

Nutrition Facts

Consume
Limit
Avoid
1 Servings Per Container
Serving Size: 80g
Calories 351kcal / 2530kcal (13%)

Macronutrients

Total Fat
14 g/ 42g (33%)
Saturated Fat
8 g/ 20g (40%)
Trans Fat
0 g
Total Carbohydrates
48 g/ 348g (13%)
Dietary Fiber
2 g/ 20g (10%)
Sugar
3 g/ 63g (4%)
Protein
7 g/ 71g (9%)

Vitamins

Vitamin A
0 mcg RAE/ 700mcg RAE (0%)
Vitamin C
20.8 mg/ 70mg (29%)
high

Minerals

Calcium
16.9 mg/ 750mg (2%)
Iron
5.6 mg/ 12mg (46%)
high
Sodium
998 mg/ 1500mg (66%)
Ingredients

NOODLES: WHEAT FLOUR, VEGETABLE OIL (PALM OIL WITH GREEN TEA EXTRACT), IODIZED SALT, ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE), SODIUM CARBOXYMETHYL CELLULOSE (THICKENER), SODIUM POLYPHOSPHATE (HUMECTANT), ARTIFICIAL COLORS (TARTRAZINE. SUNSET YELLOW). SEASONING: MALTODEXTRIN, IODIZED SALT, FLAVOR ENHANCERS (MONOSODIUM L-GLUTAMATE. DISODIUM 5'-INOSINATE, DISODIUM 5'-GUANYLATE), NATURAL AND ARTIFICIAL FLAVORS SUGAR, CITRIC ACID (ACIDITY REGULATOR), DEHYDRATED CARROTS, DEHYDRATED CHIVES SPIC SILICON DIOXIDE (ANTICAKING AGENT), ELEMENTAL IRON, VITAMIN A (RETINYL ACETATE). SOY SAUCE: SOY SAUCE, SUGAR, CARAMEL IV (COLOR), GUAR GUM (STABILIZER), POTASSIUM SORBATE (PRESERVATIVE). OIL: VEGETABLE OIL, SPICES, NATURAL FLAVORS (KALAMANSI), SYNTHETIC BETA-CAROTENES (COLOR).

Allergen Info
AI-assisted

CONTAINS WHEAT, SOY, MILK, SULFITE, EGG AND CRUSTACEAN. MAY CONTAIN PEANUT AND FISH.

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Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
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