150 kcal
Energy from macronutrients
Carbs68%•20 g
Fat20%•6 g
Protein10%•3 g
Nutrition highlights
Good source of
Vitamin A245 mcg RAE35%
Uses FAO/WHO Codex guidelines for nutrition and health claims.
Monitor
No limit or monitor nutrients meet the FDA high threshold for this serving.
Uses the US FDA 5/20 Rule for % Daily Value.
All nutrients
Get enough
Limit
Monitor
The daily targets are estimates for a 19-29 year-old male. Individual needs may vary. For your personal needs, please consult a dietitian.
Calories | 150kcal (5% DV) |
Macronutrients
Total Fat | 6 g(14% DV) |
Saturated Fat | 3 g(15% DV) |
Trans Fat | 0 g |
Cholesterol | 0 mg(0% DV) |
Total Carbohydrates | 20 g(5% DV) |
Dietary Fiber | 0 g(0% DV) |
Sugar | 3 g(4% DV) |
Protein | 3 g(4% DV) |
Vitamins
Vitamin A | 245 mcg RAE(35% DV) |
Minerals
Sodium | 125 mg(8% DV) |
Source & Notes
Values are for general nutrition education. Actual values may vary by ingredients, preparation, and serving size.
Ingredients
Wheat, Palm Oil, Sugar, Maltodextrin, lodized Salt, Non-Dairy Creamer [Glucose Syrup, Hydrogenated Palm Kernel Oil, Stabilizers (Dipotassium Phosphate, Pentasodium Triphosphate), Sodium Caseinate, Emulsifiers (Mono- and Diglycerides, Sodium Stearoyl Lactylate), Silicon Dioxide (Anti-caking Agent)], Whey Powder, Milk Powder, Sodium Bicarbonate (Leavening Agent), Artificial Flavor, Artificial Colors (Tartrazine, Allura Red, Brilliant Blue), Vitamin A Palmitate, Beta-Carotene (Color), and TBHQ Antioxidant (added to oil to retard rancidity).
Allergens
Contains Wheat and Milk. Made on Equipment and/or Facility that also processes Crustacean, Eggs, Fish, Oats, Peanuts, Soy, and Tree Nuts.
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