Vegetables / Legumes, Nuts, and Seeds
Snap bean pod, green, boiled Nutrition Facts
PhilFCT
Macronutrients
Nutrition Facts
| Serving Size: 100g | |
| Calories | 27kcal / 2530kcal (1%) low |
Macronutrients
Total Fat | 0.1 g/ 42g (0.24%) low | ||||||
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Total Carbohydrates | 5.6 g/ 348g (1%) | ||||||
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Protein | 0.8 g/ 71g (1%) | ||||||
Vitamins
Vitamin A | 0 mcg RAE/ 700mcg RAE (0%) |
Vitamin C | 5 mg/ 70mg (7%) |
Vitamin B1 | 0.02 mg/ 1mg (1%) |
Vitamin B2 | 0.02 mg/ 1mg (1%) |
Vitamin B3 | 0.3 mg NE/ 16mg NE (1%) |
Minerals
Calcium | 41 mg/ 750mg (5%) |
Iron | 0.7 mg/ 12mg (5%) |
Phosphorus | 24 mg/ 700mg (3%) |
Sodium | 1 mg/ 1500mg (0.07%) free |
Some descriptions on this page are generated with AI assistance to make nutrition information easier to understand. Nutritional data comes from trusted sources like DOST-FNRI and USDA.
What is this food?
AI-assisted Boiled green snap bean pods (green beans), a type of vegetable that’s low in calories and naturally sweet-tasting.
Why it matters to health
AI-assisted For 100g, it’s only about 27 kcal and has 2g fiber plus 1g sugar. The fiber helps you feel full longer and supports healthy digestion, which is helpful when you’re doing 3 full meals + 1–2 snacks a day. It’s also very low in fat (0.1g) and cholesterol (0mg). Sodium is low (1mg), making it a good option even if you’re watching salt intake.
Healthier tips
AI-assisted To make it a great part of your meals:
- Pair it with a balanced plate—add rice or root crops (in proper portion), plus protein (fish, chicken, tofu, eggs, or beans).
- For snacks, you can include a small serving with a protein source (e.g., boiled beans + hard-boiled egg) to stay satisfied.
- Go easy on added oil and salty sauces; try garlic, onion, herbs, or a squeeze of calamansi for flavor.
- Aim to include vegetables like this at least once or twice daily (more if you can), especially with lunch and dinner.
Common Filipino dishes
Ginisang green beans, Pinakbet (with green beans), Sinigang na may green beans, Vegetable chops with green beans, Bistek with side of boiled green beans
Images
Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
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