juan nutrisyon logo
Aquatic Foods

Ten-pounder, Hawaiian Nutrition Facts

Bidbid/Hawaiian ladyfish
PhilFCT
Macronutrients

Nutrition Facts

Serving Size: 100g
Edible Portion: 56%
Calories 77kcal / 2530kcal (3%)

Macronutrients

Total Fat
0.2 g/ 42g (0.48%)
low
Saturated Fat
0.05 g/ 20g (0.25%)
free
Unsaturated Fat
0.13 g
Total Carbohydrates
0 g/ 348g (0%)
Dietary Fiber
0 g/ 20g (0%)
Sugar
0 g/ 63g (0%)
free
Protein
18.8 g/ 71g (26%)

Vitamins

Vitamin A
6.75 mcg RAE/ 700mcg RAE (0.96%)
Vitamin C
0 mg/ 70mg (0%)
Vitamin B1
0.05 mg/ 1mg (4%)
Vitamin B2
0.05 mg/ 1mg (3%)
Vitamin B3
1.8 mg NE/ 16mg NE (11%)

Minerals

Calcium
64 mg/ 750mg (8%)
Iron
0.4 mg/ 12mg (3%)
Phosphorus
226 mg/ 700mg (32%)
high
Sodium
53 mg/ 1500mg (3%)
low
What is this food?
AI-assisted
Ten-pounder, Hawaiian (a type of fish). It’s a lean protein food with very low carbs, some healthy fats, and a moderate amount of sodium.
Why it matters to health
AI-assisted
Fish like this can help you meet your daily protein needs for muscle repair and satiety, especially when you eat 3 full meals plus 1–2 snacks. It has low total fat (about 0.2 g per 100 g) and no carbs and no sugar, which makes it a good choice when you’re building balanced plates. It also has sodium (about 53 mg per 100 g), so it’s best to pair it with fresh or lightly seasoned sides to keep your overall salt intake reasonable.
Healthier tips
AI-assisted
  • Serve with half plate non-starchy vegetables (e.g., kangkong, pechay, broccoli) and 1/4 plate rice or other carbs.
  • Choose cooking methods like grilling, steaming, or baking. If using seasoning, go easy on salty sauces.
  • Add fiber by including vegetables or a fruit on the side, especially if this is your main protein for the meal.
  • For snacks, pair fish with unsweetened options (e.g., a small serving of fruit or yogurt) rather than salty crackers.
Common Filipino dishes
Tinapang isda, Sinigang na isda, Grilled fish with atchara, Paksiw na isda, Sardinas or fish salad, Fish sinangag
Images
Food
Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
Juan Nutrisyon is an independent project built to make nutrition information more accessible to Filipinos. Built by Wern Ancheta. If you find it helpful, you can support its continued development.