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Vegetables  / Leafy Greens

Watercress Nutrition Facts

Tonghoy
PhilFCT
Macronutrients

Nutrition Facts

Serving Size: 100g
Edible Portion: 49%
Calories 26kcal / 2530kcal (1%)
low

Macronutrients

Total Fat
0.3 g/ 42g (0.71%)
low
Saturated Fat
0.08 g/ 20g (0.4%)
free
Cholesterol
0 mg/ 300mg (0%)
free
Unsaturated Fat
0.13 g
Total Carbohydrates
4.8 g/ 348g (1%)
Dietary Fiber
0.7 g/ 20g (3%)
Sugar
0.3 g/ 63g (0.48%)
free
Protein
1 g/ 71g (1%)

Vitamins

Vitamin A
0 mcg RAE/ 700mcg RAE (0%)
Vitamin C
30 mg/ 70mg (42%)
high
Vitamin B1
0.07 mg/ 1mg (5%)
Vitamin B2
0.06 mg/ 1mg (4%)
Vitamin B3
1.1 mg NE/ 16mg NE (6%)

Minerals

Calcium
204 mg/ 750mg (27%)
source
Iron
1.2 mg/ 12mg (10%)
Phosphorus
37 mg/ 700mg (5%)
Sodium
55 mg/ 1500mg (3%)
low
What is this food?
AI-assisted
Watercress (a leafy, peppery green). It’s a non-starchy vegetable usually eaten fresh in salads or added to soups and stir-fries.
Why it matters to health
AI-assisted
Watercress is a low-calorie veggie (about 26 kcal per 100 g) that helps you add volume to meals without piling on calories. It also provides dietary fiber (0.7 g) which supports regular digestion, and it has small carbs and sugar (4.8 g carbs; 0.3 g sugar) that fit well in balanced eating. It’s naturally low in fat (0.3 g) and sodium (55 mg), which is helpful for keeping meals lighter on salt—especially if you’re also watching sauces like patis or bagoong.
Healthier tips
AI-assisted
  • For your daily pattern (3 meals + 1–2 snacks), use watercress as a side or add-on to meals—aim for about 1–2 cups per meal if you’re using it as your main veggie.
  • Try it in tinola/sinigang (add near the end so it stays crisp), or mix into salads with tomatoes and onions.
  • Go easy on salty toppings: limit patis/bagoong and choose lemon, calamansi, vinegar, garlic, and herbs for flavor.
  • If you’re adding it to stir-fry, use a small amount of oil and keep the cooking time short.
Common Filipino dishes
Tinola with watercress, Sinigang with watercress, Ginataang gulay with watercress, Vegetable soup with watercress, Watercress salad with tomatoes and onions
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Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
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